Home : Mornings : Recipes :
  • More FOX 2 Recipes
Heirloom Tomato & Artichoke Penne
Heirloom Tomato & Artichoke Penne

The Edsel and Eleanor Ford House in Grosse Pointe Shores …

Shrimp and Asparagus Quinoa
Shrimp and Asparagus Quinoa

Get this recipe courtesy of Sola Life and Fitness.

Shrimp & Crawfish Etouffee
Shrimp & Crawfish Etouffee

Get this recipe courtesy of Gumbo's Restaurant on 53 N. Walnut …

Sweet Sass Taco Salad and Hot Simmer
Sweet Sass Taco Salad and Hot Simmer

Sweet Sass founder Mike Campbell shares the following recipes.

Five-Spice Tilapia with Citrus Ponzu Sauce
Five-Spice Tilapia with Citrus Ponzu

Get this recipe courtesy of Ciena Healthcare Executive Chef …

Polenta Crostini with Warm Wild Mushroom Salad
Polenta Crostini with Mushroom Salad

Get this recipe courtesy of Chef Guilio Fattore.

Sautéed Lemon Thyme Pork Medallions
Sautéed Lemon Thyme Pork Medallions

Get this recipe courtesy of MIS' Executive Chef Frank Marrara.

St. Mary's Polish Country Fair's Goblaki
Goblaki (Stuffed Cabbage)

Get this recipe courtesy of the St. Mary's Polish Country Fair.

…

Stove Top Stuffing Recipes
Stove Top Stuffing Recipes

Get all these recipes from the makers of Stove Top Stuffing.

Bavarian Inn's Schwarzwalder Black Forest Torte
Bavarian Inn's Black Forest Torte

Get this recipe courtesy of Mrs. Dorothy Zehnder from the …

View More Recipes »

Leftover Turkey and Stuffing Casserole

Updated: Thursday, 24 Nov 2011, 10:09 AM EST
Published : Thursday, 24 Nov 2011, 7:48 AM EST

    By: Chef Leonardo C.E.E.

    (WJBK) - This tasty turkey casserole recipe is made with leftover turkey, leftover stuffing and gravy, and a little cranberry sauce for topping.

    Ingredients:
    4 cups prepared turkey stuffing
    2 cups cooked cut up or sliced turkey
    1 3/4 to 2 cups prepared turkey gravy
    1/3 cup jellied or whole cranberry sauce, cubed

    Preparation:
    Butter bottom and sides of 2-quart baking dish. Arrange half of the stuffing in bottom of dish. Add half of the turkey then half of the gravy. Repeat layers. Top with cubes of cranberry sauce. Bake at 350° for 30 minutes.
    Serves 4.
     

    Advertisement
    • Today's Popular Stories

    • Suggested Search
    • Marketplace Ads
    User Tools - July 2011 Update