Grille Midtown's jambalaya - Fox 2 News Headlines

Grille Midtown's jambalaya

Posted: Updated:
  • Recipe CollectionMore>>

  • Red Crown Restaurant

    Red Crown Restaurant

    Saturday, August 2 2014 4:00 AM EDT2014-08-02 08:00:42 GMT
    Chef Bobby Nahra from the Red Crown Restaurant stops by the Fox 2 Kitchen to prepare Skirt Steak.
    Chef Bobby Nahra from the Red Crown Restaurant stops by the Fox 2 Kitchen to prepare Skirt Steak.
  • Lobster Fest begins at J. Baldwin's

    Lobster Fest begins at J. Baldwin's

    Friday, August 1 2014 10:42 AM EDT2014-08-01 14:42:22 GMT

    Father & Son team cooks up a Lobster Lover's dream!

    Father & Son team cooks up a Lobster Lover's dream!

  • Easy Grilled Pizza From J. Baldwin's

    Easy Grilled Pizza From J. Baldwin's

    Friday, August 1 2014 10:31 AM EDT2014-08-01 14:31:26 GMT

    J. Baldwin's in Clinton Township is back and better than ever.

    J. Baldwin's in Clinton Township is back and better than ever.

Get this recipe courtesy of chef Kevin Browe from Grille Midtown in Detroit. Learn more online at www.TheGrilleMidtown.com.

Ingredients:
2 pounds diced chorizo sausage
1/4 pound butter
5 tbls. Paprika spice
3 tbl. Cumin
1 tbl cayenne pepper
3 28oz cans fire roasted tomatoes
2 red onions thinly sliced
6 ribs celery thinly sliced
2 red peppers thinly sliced
2 green peppers thinly sliced
1 bunch green onions thinly sliced
1/2 tbl black pepper
2 cups chicken stock
Rice recipe
2 cups parboiled white rice
1 carrot minced
1 white onion minced
Extra Virgin olive oil
4 cups chicken stock
Extras ingredients
18 shrimp 16:20 size peeled and Deveined
2 pounds grilled chicken cubed.

Instructions:
1. Chop the chorizo sausage and combine with butter in a stockpot Allow to cook until sausage is 3/4 cooked.
2. Combine pepper, cayenne pepper, paprika, and cumin in a bowl. Add to pot and stir to avoid scorching
3. Add the fire-roasted tomatoes and simmer for 20-30 minutes to incorporate flavors.
4. Mix the onions, peppers red and green, green onions, and celery. Add to pot and stir occasionally.
5. Continue to cook for 15 minutes more to soften the vegetables.
6. Add 2 cups chicken stock and simmer for 5 more minutes. (this part can be done in advance and cooled/ stored properly)

Rice recipe
1. In a pot heat olive oil and add diced carrots and diced onions cooking for 2 minutes until softened
2. Add rice to mixture and stir
3. Add chicken stock and simmer until done (approximately 15 minutes)

To assemble the final dish:
1. In a sauté pan heat oil and add shrimp cooking on one side.
2. Add diced grilled chicken and heat while shrimp continue to cook
3. Add 8 ounce ladle of the jambalaya mixture and stir until heated.
4. Add 1 cup cooked rice and continue to mix until hot.

Serve in a large pasta bowl garnished with fresh cut green onions for color
  • FoodMore>>

  • How to rehydrate dried coconut

    How to rehydrate dried coconut

    Nothing beats the satisfaction of cracking open a fresh coconut. But if fresh coconuts aren't readily available, check out this trick.
    Nothing beats the satisfaction of cracking open a fresh coconut. But if fresh coconuts aren't readily available, check out this trick.
  • Bumper crop of cucumbers? Here's what to do

    Bumper crop of cucumbers? Here's what to do

    Cucumbers are one of the most prolific veggies, to the point where you may feel overwhelmed thinking of ways to use them up. Here are some suggestions to help you deal with nature's bounty.
    Cucumbers are one of the most prolific veggies, to the point where you may feel overwhelmed thinking of ways to use them up. Here are some suggestions to help you deal with nature's bounty.
  • Fridge raid

    Fridge raid

    Raiding the fridge for leftovers is a late night tradition.
    Raiding the fridge for leftovers is a late night tradition.
Powered by WorldNow

WJBK-TV | Fox 2
16550 West Nine Mile Rd.
Southfield, MI 48075

Main Station: (248) 557-2000
Newsroom: (248) 552-5103

Didn't find what you were looking for?
All content © Copyright 2000 - 2014 Fox Television Stations, Inc. and Worldnow. All Rights Reserved.
Privacy Policy | New Terms of Service What's new | Ad Choices