Fun recipe: Ultimate Korean BBQ Burger - Fox 2 News Headlines

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Fun recipe: Ultimate Korean BBQ Burger

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Ultimate Korean BBQ Burger

1ea - hamburger patty(8oz CAB)

1ea - potato hamburger bun(buttered and toasted)

1oz - Kimchi(get at local Asian market)

1oz - Manchego cheese(thinly sliced)

1tsp - Chinese 5 spice seasoning(get at local Asian market)

1/4cup - shredded iceberg lettuce

1oz - sriracha mayo(see recipe)

For the sriracha mayo:

1cup - mayo(use Duke's, we are in the Southeast!)

1ea - juice of 1 lime

2tblsp - sriracha

1tsp - sesame oil

1tsp - minced garlic

2tsp - white wine vinegar

In metallic mixing bowl combine all ingredients, whisk incorporating thoroughly. Refrigerate until needed. Chef Hint: make 24 hours in advance to let all ingredients marry nicely.

Burger Build:

Fire up your grill!

Season both sides of patty with Chinese seasoning, toss on grill and cook to desired temp(chef loves it medium, about 3 minutes each side)

Butter and toast or grill your bun

Melt Manchego on burger

On bun bottom smear 1tblsp of the sriracha mayo

Place the shredded iceberg on bun bottom

Place cooked burger over lettuce

Place room temp Kimchi on burger

Smear 1tblsp of sriracha mayo on bun top

Place bun top over Kimchi

Chow Down!

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