Sausage Squares - Fox 2 News Headlines

Sausage Squares

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    Joe Muer Seafood stops by the Fox 2 kitchen to prepare something off their new Brunch Menu. Shrimp Grits with Andouille Sausage and Poached Eggs Ingredients: Two Shrimp, uncooked and deveined Andouille sausage, sliced Cajun seasoning Two eggs, poached Swiss chard or any other leafy green vegetable Etoufee Sauce (see recipe) Creamy Grits (see recipe) 1. Take two shrimp and rub them in Cajun seasoning and oil. Drop...
    Joe Muer Seafood stops by the Fox 2 kitchen to prepare something off their new Brunch Menu. Shrimp Grits with Andouille Sausage and Poached Eggs Ingredients: Two Shrimp, uncooked and deveined Andouille sausage, sliced Cajun seasoning Two eggs, poached Swiss chard or any other leafy green vegetable Etoufee Sauce (see recipe) Creamy Grits (see recipe) 1. Take two shrimp and rub them in Cajun seasoning and oil. Drop...
  • Radish recipes

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Recipe from Anita Dixon of Ark.

Ingredients:

  • 1 pound hot or mild sausage crumbled
  • 1 8 oz. Package cream cheese, softened
  • 2 Cans Crescent Rolls

Directions:

Brown sausage. Spread 1 can of crescent rolls to fit bottom of 9x13 cookie sheet.  Cook crescent rolls according to directions on can.  Pinching together as needed. It will fit, you just have to work with it.  Spread cream cheese over crescent rolls. Sprinkle sausage over cream cheese. Top with other can of crescent rolls. Bake according to directions on crescent roll can. Cut into squares and enjoy.

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